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doi:10.1094/CFW-55-5-0219 |
VIEW ARTICLE 2010 Hot Topic Sessions to Address Critical Issues at the Forefront of Grain Science K. Khan. North Dakota State University, Fargo, ND, U.S.A. Cereal Foods World 55(5):219. Beginning in 2009, the AACC International Annual Meeting Program Planning Team began reserving a spot or two in the program for Hot Topic Sessions. While the rest of the program is planned well in advance of the meeting, the Hot Topic Sessions provide an opportunity to address some of the critical issues in our science as they happen. By reserving a spot in the program, but not actually filling it until closer to the meeting dates, we have been able to react to what’s happening in the field and pull our resources together to answer some important questions. This year, we’re excited to offer two distinct Hot Topic Sessions in Savannah—“Forecast for the U.S. Regulatory Climate: A Gathering Storm of Enforcement, Regulation, and Legislation for Food” and “Cereals: Challenges in the Oriental World.”
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