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Some Nutritional and Functional Properties of Karkade (Hibiscus sabdariffa) Seed Products

May 1997 Volume 74 Number 3
Pages 352 — 355
Hamza M. Abu-Tarboush , 1 , 2 Saif Aldin B. Ahmed , 1 and Hassan A. Al Kahtani 1

Department of Food Science, College of Agriculture, King Saud University, P.O. Box: 2460, Riyadh 11451, Saudi Arabia. Corresponding author. Phone: 966-1-4678410. Fax: 966-1-4676534.


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Accepted January 7, 1997.


© 1997 by the American Association of Cereal Chemists, Inc.