Processing
Volume 61, Number 4
Feature
Machine Vision Combined with Near-Infrared Spectroscopy to Guarantee Food Safety
doi: 10.1094/CFW-61-4-0140
A. Rupenyan, N. Sansonne, and F. Dell'Endice
Pages 140-142
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CFW Report
CIMMYT Series on Carbohydrates, Wheat, Grains, and Health: Carbohydrates and Their Grain Sources: A Review on Their Relationships to Brain Health
doi: 10.1094/CFW-61-4-0143
Renee Korczak, Julie M. Jones, Roberto J. Peña, and Hans J. Braun
Pages 143-156
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AACCI Report
doi: 10.1094/CFW-61-4-0157
Environmental Monitoring Programs
doi: 10.1094/CFW-61-4-0158
AACC International Food Safety, Quality, and Regulatory Committee
Pages 158-159
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VIEW ARTICLEdoi: 10.1094/CFW-61-4-0160
European Young Cereal Scientists Gather in Bergamo, Italy
doi: 10.1094/CFW-61-4-0164
Bettina Bellocq
Page 164
Citation |
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Column
Shipping and Receiving: Expanding What You Do to Ensure Compliance
doi: 10.1094/CFW-61-4-0165
Richard F. Stier
Pages 165-170
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In Every Issue
doi: 10.1094/CFW-61-4-0173
doi: 10.1094/CFW-61-4-0174
