The Latest with Cereals & Grains Association
Your involvement and support advances innovation across the broad disciplines of cereal grain science through research, education, collaboration, technical service, and advocacy. Learn more about Cereals & Grains Association’s prioritized initiatives for the coming year:
Support Cereals & Grains Association while supporting your business goals through the corporate membership level that aligns with your business needs
Attend and sponsor the only cereal grain science meeting that brings together industry, academia and government – in one place
Cereals & Grains Technical Committees work together to create new methods that ensure the quality and safety of food and food ingredients
Program provides valuable quality measurement services including Proficiency Ratings and Laboratory Reference Samples. New Series: Alternative Flour (ALTFLR)
