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Effect of Pericarp Removal on Properties of Wet-Milled Corn Starch

January 2006 Volume 83 Number 1
Pages 25 — 27
Ya-Jane Wang , 1 , 2 Sheau Wen Chong , 1 and Wade Yang 3

Department of Food Science, University of Arkansas, Fayetteville, AR 72704. Corresponding author. Phone: 479-575-3871. Fax: 479-575-6936. E-mail: yjwang@uark.edu Department of Food and Animal Sciences, Alabama A&M University, Normal, AL 35762.


Go to Article:
http://dx.doi.org/10.1094/CC-83-0025
Accepted October 10, 2005.

© 2006 AACC International, Inc.